Trade name |
XHpero |
Product name |
Peroxidase |
CAS RN |
9003-99-0 |
EINECS No. |
232-668-6 |
sensitivity |
sensitive to Heat, air and moisture |
Storage conditions |
Storage temperature-20ºC, argon filling
Storage |
Density |
1.0470 |
Packing |
P105528-1g,P105528-100mg,P105528-500mg in glass bottle |
Product introduction |
Horseradish peroxidase, referred to as HRP, HRP is a single chain polypeptide, contains a four disulfide bridges. It is a glycoprotein, contains a 18% of carbohydrates. The carbohydrates include galactose, arabinose, xylose, fucose, mannose, mannosamine, galactosamine, depending on the particular isozymes. its Molecular weight (? 44 kDa) include Molecular weight (33,890 daltons) polypeptide chains, blood-red of prime plus Ca2 + (700 daltons), carbohydrates (about 9,400 daltons) at least seven kinds of HRP, horseradish peroxidase isozymes isoelectric point range from 3.0 - 9.0. |
Uses |
Horseradish peroxidase is currently the most widely used as a marker enzyme for the labeled antibody or other proteins, both for location detection, can also be used for quantitative determination of horseradish peroxidase (HRP) from horseradish root (Amoracia RUSTICANA) was isolated. it is used in biochemical applications such as western blotting, ELISA and immunohistochemistry. horseradish peroxidase is used to amplify weak letter No., increasing the target to be detected molecules, such as proteins. it is used to glucose and the amount of peroxide in solution is determined. it is also used in Aspergillus rapid susceptibility determination. |
Characteristic |
Inactivation of toxic substances, oxygen concentration adjustment, oxidation of fatty acids, metabolism of nitrogenous substances |
Transformation equation |
|