Enzyme preparations

Trade name XHpec-J
Product name Pectinase (alkaline)
CAS RN  
Appearance yellowish-brown Liquid
Temperature Optimum temperature: 55ºC      Function Temperature range: 20-65ºC
PH optimum pH value: 9.0       Function pH value range: 6.0-10.0
Packing Standard Packing 20 kg/barrel, may also adopt the users need Packing.
Storage six months below 5ºC, 12 months at 4-10ºC . This product is a biologically active substance, light, heat causes enzyme inactivation, therefore, during transport should avoid exposure and rain, the warehouse should be kept clean, cool, ventilated and dry.
Uses a, hemp degumming, removal of ramie, flax, hemp, etc. affect the quality of pectin. b, textile refining, removal of cotton textiles and cosmetics pectin, polyphenols, increases the permeability of cotton fabric, feel and printing quality.
Characteristic Alkali resistance, can be used in an alkaline environment for fiber gum, has good Function, and small natural cellulose fiber damage, can maintain fiber good physical properties
Transformation equation  
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